Garam Masala Powder

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  • Food Type: Vegan

Recipe Type

Spice / herb blends & rubs

 Cuisine By Region

Asian

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Ingredients

Coriander seeds - 1/4 cup

Elachi/ cardamom - 2 tblsp

pepper - 2 tblsp

Cloves - 2 tblsp

Fennel seeds - 1 tblsp

Star anise - 3 - 4

Cinnamon - 4 sticks (1 inch)

Nutmeg - a quarter or half

Bay leaves - 2

Instructions

1.Gather all the ingredients. Dry roast over medium flame with constant stirring to ensure even roasting.

2.Cool down and powder it well in a mixer.

3.Sieve it through a big metal strainer to make sure to eliminate any big pieces.

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